Wine routes, routes of olive oil and cheese in the Zadar region
History, tradition and authenticity at your fingertips
Food & drink
Zadar County's food and beverages are the result of a favorable geographical position, climate and soil structure. Both on the islands and in the hinterland of the region, people have been engaged in livestock, agriculture and fishing for centuries. The result is first-class wines of indigenous and international varieties, world-famous cheese from the island of Pag, olive oils bathed in the sun and many other traditional products. In the preparation of meals, all these ingredients are used in modern restaurants, but also in taverns that agritourism entities supply. Get to know the real synergy of gastronomy and oenology of the Zadar region right here on our website!
CUHaCHA ZADAR CookingFest promotes traditional Zadar cuisine!
Mate Dušević: The support and work of the family is the key to every success!
Discover Zadar region food tours that include olive oil tasting
Zadar region visitors told us about their experiences
Great food and drinks, as well as stories about the Zadar region are what marked our wine tour at the end of 2021. We will definitely return to Zadar and book one of the food & wine trips again!
Manuela H. (Austria)
The extra virgin olive oil, wine and local products we tried here delighted us. We passed almost the whole of central and northern Dalmatia and only here we managed to find agritourism that offers such quality oils in an authentic atmosphere, and every new smell and taste delighted us!
Magdalena Z. (Poland)
Zadar region is magical!
Rosario H. (USA)